Celebrating World Cuisines
Tuesday June 5, 2018
6:30-9:00PM
At THE POINT
Tickets:
$25 General
$10 Community Members
$5 Students
Blank Plate Culinary Arts Program is celebrating another year of creative cooking by our teen chefs under the guidance of Bascom Catering at THE POINT. This year our young chefs have created dishes inspired by different cuisine from around the world. Participants have have also learned about food and product design and will have items for sale. Join us on June 5th to celebrate their accomplishments and enjoy a community meal.